Monday, 25 February 2008

Evening Meals at Hawkwell Farmhouse

Sample our Evening Meals at Hawkwell Farmhouse B & B - Commencing 18th April onwards
Due to popular demand, we have decided to offer our valued Guests from April 18th onwards the added luxury of being able to dine at Hawkwell. Our Guests will be able to enjoy a relaxing evening meal served in either our Doomsday Dining Hall or outside on the patio area of the Rear Terrace of Hawkwell gardens, which will be romantically lit with bamboo flame torches.
This will enable guests to enjoy the "alfresco ambience" in relaxed comfort sitting watching the flames flickering, whilst sipping a liqueor of your choice followed by coffee and mints.

Taking advantage of our evening meal service should not be missed and pre-booking to reserve your table is essential.

SAMPLE MENU

Homemade Chicken Liver Pate, with a Green Bean Chutney, served with thick Farmhouse Bread or
Minted Pea Soup, served with Lardens of Bacon and Melba Toast
or
Baked Avocado with Wild Mushrooms in a White Wine, Garlic and cream Sauce

-------------------------------

Fillet of Exmoor Beef with a Rich Ruby Port and Cracked Black Pepper Jus served with Dauphinoise Potatoes
or
Breast of Chicken stuffed with Brie and Cranberry, wrapped in Bacon and served on a Rosti Potato with a Madeira Sauce
*All main courses served with fresh local vegetables*
---------------------------------
Homemade Creme Brulee with a Raspberry Coulis
or
Hawkwell Farmhouse Winter Fruit Crumble with Devonshire Clotted Cream

----------------------------------

Fresh Ground Coffee and Petit Fours served in the Drawing Room or Rear Garden Terrace